The Bilbao Berria restaurant, located in Bilbao, Spain is a tavern and restaurant that serves Basque fusion cuisine, in which it combines traditional and autochthonous flavours. With quality and modern products, Bilbao Berria is an ideal place to enjoy fine food, a pleasant atmosphere, décor and innovation.
The needs of the restaurant are reflected in one of the diverse kitchen spaces, offering catering equipment that allows for an optimum and rapid workflow to give diners the best service.
The solution that Repagas offered the restaurant focused on support and guidance to achieve a functional workspace with the most appropriate appliances.
For the kitchen are, the following appliances from our 750 series were installed: Dual-burner gas cooker (Model CG-720/M), a gas Fry-top (Model FTG-71/CDM) and gas fryer (Model FG-157). Finally, a gas combi-oven from our Cook & Chill series (Model HGC-701). You can consult more of our products here.
A highly functional kitchen area with Repagas products.
Installation developed by: Josu Armentia